$ 4.00

Only 2 left in stock


There is no better accompaniment for your fresh fish than Dill.

When using Dill remove the stalky ends and cut the herb finely. A fragile herb, it does need to be handled with care as it bruises easily. Keep it in an air-tight container in the fridge. Dill does need to be used more quickly than other herbs, but that’s not a problem because it can be added to and transform a wide array of dishes. Dill can be added to dressings, yogurt, vegetable dishes and is always a favourite when accompanying fresh fish.

40 grams

Shamjo Gardens

Located in Eltham, Shamjo Gardens consists of me (Amanda) and my two children farming our 1/4 acre section sustainably and without the use of herbicides or pesticides. Instead we rely on companion planting to keep pests away and to control weeds. We sell in season vegetables throughout South Taranaki and are happy to be providing fresh cut herbs through HokoLoko.

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